SAPPHIRENSE4 August 2023

Sapphire Foods India Limited has informed the Exchange about Investor Presentation

Sapphire Foods India Limited

:

Date

August 04, 2023

National Stock Exchange of India Limited To,

BSE Limited

Exchange Plaza, Block G, C/1, Bandra Kurla Complex, Bandra (E), Mumbai – 400051

Phiroze Jeejeebhoy Towers, Dalal Street, Mumbai – 400001

Symbol: SAPPHIRE

Scrip Code: 543397

Dear Sir/Madam, Subject: Corporate Presentation

Pursuant to the Regulation 30 of SEBI (Listing Obligations and Disclosure Requirements) Regulations 2015, please find enclosed herewith Corporate Presentation.

Corporate

The website also (https://www.sapphirefoods.in/investors-relation/corporate-presentation) under FY24 Q1 section.

Presentation

Company’s

available

on

is

Request you to kindly take the same on record.

For Sapphire Foods India Limited Thanking you,

Sachin Dudam Company Secretary and Compliance Officer

Encl: a/a

Sapphire Foods India Limited CIN: L55204MH2009PLC197005

+91 022 67522300 info@sapphirefoods.in www.sapphirefoods.in 702, Prism Tower, A-Wing, Mindspace, Link

Road, Goregaon (W), Mumbai- 400062

Sapphire Foods India Limited SAPPHIRE FOODS INDIA LIMITED 3Q FY22 Earnings Presentation CORPORATE PRESENTATION – AUG’23

February 2022

1

SAFE HARBOR

This presentation and the accompanying slides (the “Presentation”), which have been prepared by Sapphire Foods India Limited (the “Company”), have been prepared

solely for information purposes and do not constitute any offer, recommendation or invitation to purchase or subscribe for any securities, and shall not form the basis or be

relied on in connection with any contract or binding commitment what so ever. No offering of securities of the Company will be made except by means of a statutory offering

document containing detailed information about the Company.

This Presentation has been prepared by the Company based on information and data which the Company considers reliable, but the Company makes no representation or

warranty, express or implied, whatsoever, and no reliance shall be placed on, the truth, accuracy, completeness, fairness and reasonableness of the contents of this

Presentation. This Presentation may not be all inclusive and may not contain all of the information that you may consider material. Any liability in respect of the contents of, or

any omission from, this Presentation is expressly excluded

Certain matters discussed in this Presentation may contain statements regarding the Company’s market opportunity and business prospects that are individually and

collectively forward-looking statements. Such forward-looking statements are not guarantees of future performance and are subject to known and unknown risks,

uncertainties and assumptions that are difficult to predict. These risks and uncertainties include, but are not limited to, the performance of the Indian economy and of the

economies of various international markets, the performance of the industry in India and world-wide, competition, the company’s ability to successfully implement its strategy,

the Company’s future levels of growth and expansion, technological implementation, changes and advancements, changes in Restaurant Sales, income or cash flows, the

Company’s market preferences and its exposure to market risks, as well as other risks. The Company’s actual results, levels of activity, performance or achievements could

differ materially and adversely from results expressed in or implied by this Presentation. The Company assumes no obligation to update any forward-looking information

contained in this Presentation. Any forward-looking statements and projections made by third parties included in this Presentation are not adopted by the Company and the

Company is not responsible for such third party statements and projections.

2

TABLE OF CONTENTS

1

2

3

4

5

SAPPHIRE FOODS AT A GLANCE

FINANCIAL OVERVIEW

SEGMENTAL PERFORMANCE KFC INDIA PIZZA HUT INDIA SRI LANKA BUSINESS UNIT ECONOMICS

▪ ▪ ▪ ▪

GROWTH STRATEGY

MANAGEMENT, BOARD & SHAREHOLDING PATTERN

Page 4-6

Page 7-12

Page 14-15 Page 16-17 Page 18 Page 19

Page 20-21

Page 22-24

3

SAPPHIRE FOODS AT A GLANCE

YUM’s Franchisee Operator in India, Sri Lanka and Maldives

Sri Lanka’s Largest International QSR chain (1)

₹ 6,526 MN Q1 FY24 Restaurant Sales

18.8% [20.5%] Q1FY24 EBITDA margin ₹ 1,224 MN [1,114] Q1FY24 EBITDA

19.2% [17.8%]* FY23 EBITDA margin ₹ 4,343 MN [3,054]* FY23 EBITDA

778 Total Restaurants Across India, Sri Lanka and Maldives (3)

360 KFC Restaurants (2) 409 Pizza Hut Restaurants (2) 9 Taco Bell Restaurants (2)

Omni Channel Mix (3)

Delivery 39%

Dine-in 41%

Take-away 20%

Source: Company data, Technopak industry report *FY22 EBITDA% and ₹ value is Normalzed for additional incentives accrued in that period (1) In terms of Restaurant Sales for FY21 and number of restaurants operated as of March 31, 2021; (2) As of June 30, 2023; (3) Pertains to Q1 FY24

4

SAPPHIRE FOODS: GEOGRAPHICAL PRESENCE (1)

JOURNEY OF SAPPHIRE FOODS BUILT A PLATFORM OF 778 OUTLETS (1)

358

302

Restaurants Cities

94

71

114

52

INDIA

SRI LANKA

~ KFC and Pizza Hut Brands Operate in States that cover 56% of GDP (2) KFC and Pizza Hut present in 10 and 11 states of India respectively

KFC and Pizza Hut present in 5 and 6 of the Top 8 cities of India respectively

Top 8 Cities in India contribute 87% of

Chain Food Services Market (3)

Pizza Hut, KFC Pizza Hut, Taco Bell

Pizza Hut only

KFC only

22 Cities where 328 restaurants of both KFC and Pizza Hut are operated

Maldives

KFC 2 PH 2

PH – 68 TB – 2

Sri Lanka

PH – 105 TB – 9

Source: Company data, Technopak Industry Report (1) As of Jun 30, 2023. Includes 4 restaurants in Maldives (2) GDP contribution of states In FY19 where Pizza Hut and KFC restaurants are located; (3) In FY20

5

50

KFC – 9 KFC – 6 PH – 7 PH – 7

62

12

20

KFC – 17 PH – 37

KFC – 14 PH – 10

KFC – 6 PH – 4

KFC – 83 PH – 71

7

53

32

8

KFC – 85 PH – 47

26

THE SAPPHIRE STORY

Two global brands (KFC & Pizza Hut) with Scale & PAT profitability among Top 3 QSR operators

Capability and capital to rapidly drive organic and inorganic growth plans

Value based work culture, high on governance enabled by professional management, board and promoters

Execution Mindset Great Customer experience along with Superior Back-end operational excellence

Optimal capital allocation drives new restaurant expansion model - focus on smaller sized omni-channel restaurants

6

FINANCIAL OVERVIEW

SAPPHIRE FOODS: JOURNEY POST LISTING

No. of Restaurants

Restaurant Sales ₹ Mn

Adj. EBITDA ₹ Mn / %

Adj. PAT ₹ Mn# / %

29%

32%

64%

207%

33%

437

FY21

579

FY22

69%

17,154

323%

10,160

FY21

3.8%

382

FY21

-8.3%

-840

FY21

FY22

9.4%

1,615

* FY22

2.7%

457

FY22

*

2-Year CAGR

30%

743

FY23

22,571

49%

FY23

11.7%

2,647

FY23

6.2%

1,402

FY23

163%

NA

Adj. EBITDA and Adj. PAT is before Ind-AS 116 adjustments * Adj. EBITDA and Adj. PAT for FY22 have been normalized for additional incentive from Yum accrued in that year # Adj PAT excludes Deferred Tax Credit (DTC) of ₹1253 mn towards carried forward losses in SFIL in FY23. Post DTC the Adj PAT is ₹2,654 Mn

8

SUMMARY CONSOLIDATED FINANCIALS Q1 FY24

Note: YoY Q1 PAT is not comparable because there was no tax expense for SFIL in Q1 FY23. In Q1 FY24 there is deferred tax expense without any cash outflow. # FY23 annual PAT includes Deferred Tax Credit (DTC) of ₹1253 mn towards carried forward losses and deductible temporary differences in SFIL. FY23 annual Adj. PAT before DTC is ₹1402 mn (6.2%). Adj. PAT for Q1 FY24 is ₹310 mn (4.8%). Adj. EBITDA and Adj. PAT is before Ind-AS 116 adjustments

9

ParticularsFY23Q1 FY23Q1 FY24Restaurant Sales ₹ mn 22,5715,4366,52620%Adj. EBITDA ₹ mn2,6477227727%%11.7%13.3%11.8%-150 bpsEBITDA ₹ mn4,3431,1141,22410%%19.2%20.5%18.8%-170 bpsPBT ₹ mn1,084356336-6%%4.8%6.6%5.2%-140 bpsPAT ₹ mn #2,332381249-35%%10.3%7.0%3.8%-320 bpsRestaurant Additions1643735Change YoY OPERATIONAL & FINANCIAL OVERVIEW

NUMBER OF RESTAURANTS

Gross Restaurant Additions

Restaurant Closures

(INR mm)

154

579

170

743

39

616

43

658

57

715

31

743

39

778

31-Mar-22

31-Mar-23

30-Jun-22

30-Sep-22

31-Dec-22

31-Mar-23

30-Jun-23

12

6

2

1

0

3

4

RESTAURANT SALES

32% increase

22,571

17,154

5,436

5,604

5,939

5,592

20% Increase on Y-O-Y

6,526

FY22

FY23

Q1FY23

Q2FY23

Q3FY23

Q4 FY23

Q1FY24

10

PROFITABILITY OVERVIEW

GROSS MARGIN %

69.6%

67.6%

68.2%

66.7%

67.3%

68.1%

68.7%

50 bps YoY

FY22

FY23

Q1 FY23

Q2 FY23

Q3 FY23

Q4 FY23

Q1 FY24

RESTAURANT EBITDA (₹ MN / %)#

17.6%

*

3,025

17.4%

3,929

FY22

FY23

18.5%

1,004

Q1FY23

16.8%

18.1%

16.2%

940

Q2FY23

1,070

Q3FY23

910

Q4FY23

17.2%

130 bps YoY

▲12% YOY

1,128

Q1FY24

KEY INITIATIVES

Zero-based cost budgeting leading to permanent cost reduction

PACE SETTER program for benchmarking cost amongst restaurants

Optimization of restaurant size

Increase in revenue from Delivery from 21% in FY19 to 39% in FY23

# Restaurant EBITDA is before Ind-AS 116 adjustments *Restaurant EBITDA % and ₹ Value is Normalized for additional incentives accrued in that period

11

PROFITABILITY OVERVIEW

ADJ. EBITDA (₹ MN / %)#

11.7%

2,647

9.4%

*

1,614

13.3%

11.1%

12.4%

10.1%

11.8%

150 bps YoY

722

624

738

563

772

▲7% YOY

FY22

FY23

Q1 FY23

Q2 FY23

Q3 FY23

Q4 FY23

Q1 FY24

EBITDA (₹ MN / %)

17.8%

*

3,054

19.2%

4,343

FY22

FY23

20.5%

18.4%

19.6%

18.4%

1,114

Q1FY23

1,032

Q2FY23

1,167

Q3FY23

1,030

Q4FY23

18.8%

170 bps YoY

▲10% YOY

1,224

Q1FY24

KEY INITIATIVES

Zero-based cost budgeting leading to permanent cost reduction

PACE SETTER program for benchmarking cost amongst restaurants

Optimization of restaurant size

Increase in revenue from Delivery from 21% in FY19 to 39% in FY23

# Adj. EBITDA is before Ind-AS 116 adjustments *Adj.EBITDA and EBITDA % and ₹ Value is Normalized for additional incentives accrued in that period and YoY comparison is with Normalized numbers of FY22

12

SEGMENTAL PERFORMANCE

KFC BRAND PRIORITIES

+

+

Enhance Fried Chicken Category Relevance - “Let’s KFC” communication

campaign

+

Craveable Taste ‒ Innovation: Chizza, Chicken

Popcorn with Maggi, Popcorn Nachos, Chicken Rolls

+

Value - Entry value innovation:

Chicken Rolls

- Abundant Value: Bucket

Options

- Range of snackers at ₹99/-

Frictionless Customer Experience - Digital Kiosks - KFC App - Partnering with aggregators

+

Operational Excellence - 7 Minutes express pickup

+

Improve Accessibility - Double the restaurant count

in 3-4 years

14

CORE COMPOSITION OF OUR BUSINESS: KFC INDIA

AS OF MAR 31, 2021 / FOR FY21

AS OF MAR 31, 2022 / FOR FY22

AS OF MAR 31, 2023 /FOR FY23

AS OF JUN 30, 2023 /FOR Q1FY24

Total Restaurant Count

Average Daily Sales per Restaurant (INR‘000s)

Restaurant Related Revenue (in INR mm)

203

106

263

130

341

135

358

138

5,897

24%

10,349

75%

14,529

40%

4,286

21% YoY

Restaurant EBITDA (in %)

14.0%

100 bps

18.7%*

470 bps*

19.4%

70 bps

20.8%

50 bps YoY

Net restaurant additions of 17 in Q1 FY24.

Source: Company data *Restaurant EBITDA % is Normalized for additional incentives accrued in that period and YoY comparison is with Normalized numbers of FY22

15

PIZZA HUT BRAND PRIORITIES

+

Build Top-of-Mind Awareness - Enhance marketing investments:

+

TV campaign

Taste Leadership in Pizza category - Innovation: 10 New Pan Pizzas, 2 new Pastas, Keema Garlic Bread

+

Value - Entry level value: Flavor Fun

Pizzas

- Attractive Meal options

+

Frictionless Customer Experience - New Pizza Hut app - Self ordering Dine In table QR

+

code

Operational Excellence - Use of Technology (Dragon

Tail, Hut Bot) to simplify operations and improve customer experience

+

Improve Accessibility - Double the restaurant count

in 3-4 years

- 1000 Sft. Model for

increasing density in top 6 cities

16

CORE COMPOSITION OF OUR BUSINESS: PIZZA HUT INDIA

AS OF MAR 31, 2021 /FOR FY21

AS OF MAR 31, 2022 / FOR FY22

AS OF MAR 31, 2023 / FOR FY23

AS OF JUN 30, 2023 / FOR Q1FY24

Total Restaurant Count

Average Daily Sales per Restaurant (INR‘000s)

Restaurant Related Revenue (in INR mm)

162

48

219

57

286

58

302

52

2218

34%

3,710

67%

5,214

41%

1,362

12% YoY

Restaurant EBITDA (in %)

5.0%

220 bps

11.4%

640 bps*

13.3%

190 bps

9.0%

580 bps YoY

Net restaurant additions of 16 in Q1 FY24.

Source: Company data *Restaurant EBITDA % is Normalized for additional incentives accrued in that period.

17

CORE COMPOSITION OF OUR BUSINESS: SRI LANKA OPERATIONS

AS OF MAR 31, 2021 / FOR FY21

AS OF MAR 31, 2022 / FOR FY22

AS OF MAR 31, 2023 / FOR FY23

AS OF JUN 30, 2023 / FOR Q1 FY24

Total Restaurant Count

Average Daily Sales per Restaurant (INR‘000s)

70

94

95

108

114

72

114

81

Restaurant Related Revenue (in INR mm)

1,966

4%

2,983

52% (INR) 60% (LKR)

2,716

9% (INR) 48% (LKR)

825

Restaurant EBITDA (in %)

19.6%

340 bps

22.0%

240 bps*

14.8%

720 bps

13.0%

Net restaurant additions of 0 in Q1 FY24

Source: Company data *Restaurant EBITDA % is Normalized for additional incentives accrued in that period.

YoY 27% INR) 9% (LKR)

YoY 250 bps

18

UNIT ECONOMICS

Avg Size of Restaurant (in Sq. ft.)

Average Daily Sales per Restaurant (in ₹ ’000)

Restaurant EBITDA %

INDIA

As of 31-Mar-19

2,736

FY19

125

FY19

12.7%

Current

~ 1,500

Reduction in Avg Restaurant size ~45%

FY23

135

FY23

19.4%

INDIA

As of 31-Mar-19

Current

~ 1,200

2,427

FY19

61

FY19

7.5%

Reduction in Avg Restaurant size ~45%

FY23

58

FY23

13.3%

In Pizza Hut 1,000 sqft. restaurants rolled out for densification. We expect this will be around 10-15% of our new restaurants going forward

19

WELL POSITIONED TO CAPTURE FUTURE OPPORTUNITIES

Accelerate conversion from unorganized food services to KFC and PH brands

rowth

G c ni

Orga

Pursue

I n o r g

anicGrowth

Explore acquisition of high quality and scalable QSR and food brands in existing and new geographies..

Capability + Capital Cash net of debt of Rs. 2,623 Mn as on 31st Mar 23

20

SCALABILITY IN FOOD BUSINESS

21

MANAGEMENT TEAM

RIGHT PEOPLE IN KEY SEATS

MANAGEMENT TEAM WITH DIVERSE EXPERIENCES

Deepak Taluja CEO – KFC

Vikrant Vohra CEO – Pizza Hut

Vijay Jain CFO

Nandita Bapat Head - Projects

Amar Patel Chief Tech Officer

Ashu Khanna Head Supply Chain

Niraj Patil Head Legal and Liaison

Puneet Bhatia Head Business Development

Source: Company data

22

BOARD OF DIRECTORS

OUR DIRECTORS

Sunil Chandiramani Chairman and Independent Director

Sanjay Purohit Whole Time Director and Group CEO

Sumeet Narang Non-Executive Nominee Director

Deepa Wadhwa Independent Director

Vinod Nambiar Non-Executive Nominee Director

Vikram Agarwal Non-Executive Nominee Director

Annu Aggarwal Independent Director

Nobert Fernandes Non-Executive Nominee Director

Kabir Thakur Non-Executive Nominee Director

INTERNAL AUDIT

STATUTORY AUDIT

ESG

Source: Company data

23

SHAREHOLDING PATTERN

Shareholding Pattern (As on 30th Jun 2023)

% Holding

Promoters & Promoter Group

Foreign Portfolio Investors / Non-Resident Indians

Domestic

Mutual Funds

Insurance Companies

Alternate Investment Funds

Resident Individuals

Others

Total

Source: Company data

44.9

19.2

34.9

22.6

5.1

1.9

5.3

1.0

100.0

24

THANK YOU

Company:

Investor Relations Partner:

Sapphire Foods India Limited CIN: L55204MH2009PLC197005

Mr. Rahul Kapoor

Orient Capital (a division of Link Group) Mr. Nachiket Kale

Email ID: nachiket.kale@linkintime.co.in

Email ID: rahul.kapoor@sapphirefoods.in

www.sapphirefoods.in

+91 9920940808

www.orientcap.com

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