Sapphire Foods India Limited has informed the Exchange about Investor Presentation
Sapphire Foods
:
Date
August 02, 2023
National Stock Exchange of India Limited To,
BSE Limited
Exchange Plaza, Block G, C/1, Bandra Kurla Complex, Bandra (E), Mumbai – 400051
Phiroze Jeejeebhoy Towers, Dalal Street, Mumbai – 400001
Symbol: SAPPHIRE
Scrip Code: 543397
Dear Sir/Madam, Subject: Press (Investor) Release and Earnings Presentation
Pursuant to Regulation 30 of SEBI (Listing Obligations and Disclosure Requirements) Regulations, 2015, please find enclosed the Press (Investor) Release and Earnings Presentation for the quarter ended June 30, 2023.
The said documents are also being made available on https://www.sapphirefoods.in/investors-relation/financials.
the Company's website
Request you to kindly take the same on record.
Thanking you, For Sapphire Foods India Limited
Sachin Dudam Company Secretary and Compliance Officer
Encl.:
As above
Sapphire Foods India Limited CIN: L55204MH2009PLC197005
a
+91 022 67522300 info@sapphirefoods.in www.sapphirefoods.in 702, Prism Tower, A-Wing, Mindspace, Link
9
Road, Goregaon (W), Mumbai- 400062
0 SapphireFoods
Investor Release
Sapphire Foods Q1 FY24 Consolidated Revenue grows 20%, despite the consumer demand headwinds. KFC delivers very strong financial performance
-------------------------r-------------------------~------------------------,~------------------------ir-------------------------1 : : 35 Stores 17.2% :
f 6,526
18.8%
5.2%
:: :: ::
:: :: ::
II 1:
11 11
I I
EBITDA%
PBT%
New Stores
Revenue
Rest.· EBITDA%
~ -~, ~ ~ ~ [·•.I i 20°/o i 12% i 10% ! -6%
778 Total Stores ------------------------'•------------------------- -------------------------'•------------------------- ·-------------------------
[·•.I
YoY%
YoY%
YoY%
YoY%
➢ Our Q1 FY24 Consol Restaurant Sales (₹ 6,526 Mn) grew by 20% despite the consumer demand headwinds. Raw Material inflation has cooled off thereby improving gross margins. In these conditions, both KFC and Pizza Hut focussed on winning consumer trust by delivering value and product innovation (e.g., KFC Snackers ₹99/- range, Pizza Hut 10 new core pizzas) with strong advertising programs.
➢ In Q1 FY24 we added 35 restaurants (17 KFC, 16 Pizza Hut, 1 KFC and
Pizza Hut each in Maldives) taking our total restaurant count to 778.
➢ Consol Restaurant EBITDA grew YoY in absolute terms by 12%, and margin
was 17.2% ( 130 bps).
➢ Consol EBITDA (₹ 1,224 Mn, 18.8%) grew YoY by 10% ( 170 bps) | Consol
Adj. EBITDA (₹ 772 Mn, 11.8%) grew YoY by 7% ( 150 bps).
➢ Consol PBT (₹ 336 Mn, 5.2%) declined YoY by 6% ( 140 bps). Consol PAT
was ₹249 Mn (3.8%).
* Restaurant EBITDA% is before Ind-AS 116 adjustments
1
0 Sapphirefoods
➢ Despite flat SSSG (ADS improved over sequential quarter), KFC delivered strong financial performance. Overall Restaurant Sales grew YoY by 21%. Gross Margin recovery ( 130 bps over sequential quarter) and cost controls enabled KFC to deliver one of the highest ever Restaurant EBITDA at 20.8% ( 50 bps YoY). To bolster our menu options across day parts we launched KFC Snackers, a range of 7 products at ₹99/- which includes Chicken Rolls, Longer Chicken Burger, Popcorn, Fries and Beverage options.
➢ Pizza Hut overall Restaurant Sales grew by 12%, however SSSG declined by 9% (SSTG was flat & ADS improved over sequential quarter). While there was gross margin recovery ( 50 bps over sequential quarter) restaurant EBITDA dropped to 9.0% ( 580 bps YoY) because of operating deleverage. We continue to invest behind the brand through higher advertising spends along with product and value innovations. Our focus on execution to deliver superior customer experience has resulted in us being recognised by YUM! as No.1 Franchisee globally for Guest Experience Scores.
➢ Sri Lanka overall Restaurant Sales grew by 9% in LKR ( 27% in ₹ terms) while SSSG was flat. Consumer demand continues to be challenged due to the cumulative impact of inflation and higher direct taxes. Raw Material prices have remained largely stable over the last quarter. Restaurant EBITDA margins were at 13.0% ( 250 bps YoY) due to operating deleverage.
About Sapphire Foods:
Sapphire Foods started operations in September 2015, by the acquisition of about 270 KFC and Pizza Hut Stores in India and Sri Lanka, by a group of leading Private Equity firms and is managed by a team of professionals.
Sapphire Foods is a leading YUM franchisee operator in the Indian subcontinent with presence in India, Sri Lanka and Maldives. We are the largest international QSR chain in Sri Lanka in terms of revenue and number of restaurants operated as of March 31, 2021. (Source: Technopak Report). As of Jun 30, 2023, we own and operate 358 KFC and 302 Pizza Hut restaurants in India, 105 Pizza Hut and 9 Taco Bell restaurants in Sri Lanka and 2 KFC and Pizza Hut each in Maldives.
We aspire to be India’s best restaurant operator by serving customers great food with great experience at great value. We operate our restaurants in high traffic and high visibility locations in key metropolitan areas and cities across India and develop new restaurants in new trade areas in existing and new cities as part of our brand and food category expansion. Contact Details
Company
Investor Relations: Orient Capital
Name: Mr. Rahul Kapoor
Name: Mr. Nachiket Kale
Email: rahul.kapoor@sapphirefoods.in
Email: nachiket.kale@linkintime.co.in
CIN: L55204MH2009PLC197005
Tel : +91 99209 40808
www.sapphirefoods.in
Safe Harbor Statement
www.orientcap.com
Any forward-looking statements about expected future events, financial and operating results of the Company are based on certain assumptions which the Company does not guarantee the fulfilment of. These statements are subject to risks and uncertainties. Actual results might differ substantially or materially from those expressed or implied. Important developments that could affect the Company’s operations include a downtrend in the industry, global or domestic or both, significant changes in political and economic environment in India or key markets abroad, tax laws, litigation, labour relations, exchange rate fluctuations, technological changes, investment and business income, cash flow projections, interest, and other costs. The Company does not undertake any obligation to update forward- looking statements to reflect events or circumstances after the date thereof.
2
Sapphire Foods India Limited SAPPHIRE FOODS INDIA LIMITED 3Q FY22 Earnings Presentation Q1FY24 BUSINESS PERFORMANCE February 2022 AUG 2023
SAFE HARBOR
This presentation and the accompanying slides (the “Presentation”), which have been prepared by Sapphire Foods India Limited (the “Company”), have been prepared
solely for information purposes and do not constitute any offer, recommendation or invitation to purchase or subscribe for any securities, and shall not form the basis or be
relied on in connection with any contract or binding commitment what so ever. No offering of securities of the Company will be made except by means of a statutory offering
document containing detailed information about the Company.
This Presentation has been prepared by the Company based on information and data which the Company considers reliable, but the Company makes no representation or
warranty, express or implied, whatsoever, and no reliance shall be placed on, the truth, accuracy, completeness, fairness and reasonableness of the contents of this
Presentation. This Presentation may not be all inclusive and may not contain all of the information that you may consider material. Any liability in respect of the contents of, or
any omission from, this Presentation is expressly excluded
Certain matters discussed in this Presentation may contain statements regarding the Company’s market opportunity and business prospects that are individually and
collectively forward-looking statements. Such forward-looking statements are not guarantees of future performance and are subject to known and unknown risks,
uncertainties and assumptions that are difficult to predict. These risks and uncertainties include, but are not limited to, the performance of the Indian economy and of the
economies of various international markets, the performance of the industry in India and world-wide, competition, the company’s ability to successfully implement its strategy,
the Company’s future levels of growth and expansion, technological implementation, changes and advancements, changes in Restaurant Sales, income or cash flows, the
Company’s market preferences and its exposure to market risks, as well as other risks. The Company’s actual results, levels of activity, performance or achievements could
differ materially and adversely from results expressed in or implied by this Presentation. The Company assumes no obligation to update any forward-looking information
contained in this Presentation. Any forward-looking statements and projections made by third parties included in this Presentation are not adopted by the Company and the
Company is not responsible for such third party statements and projections.
2
TABLE OF CONTENTS
1
2
3
THE SAPPHIRE STORY
Q1 FY24 FINANCIAL HIGHLIGHTS
BUSINESS PERFORMANCE
▪ ▪ ▪
KFC INDIA PIZZA HUT INDIA SRI LANKA
I
4
ESG
Page 4
Page 5-15
Page 16-24 Page 25-34 Page 35-42
I
Page 43
3
THE SAPPHIRE STORY
Two global brands (KFC & Pizza Hut) with Scale & PAT profitability among Top 3 QSR operators
Capability and capital to rapidly drive organic and inorganic growth plans
Value based work culture, high on governance enabled by professional management, board and promoters
Execution Mindset Great Customer experience along with Superior Back-end operational excellence
Optimal capital allocation drives new restaurant expansion model - focus on smaller sized omni-channel restaurants
4
Q1 FY24
CONSOLIDATED FINANCIAL HIGHLIGHTS
KEY HIGHLIGHTS Q1 FY24
➢ Our Q1 FY24 Consol Restaurant Sales (₹ 6,526 Mn) grew by 20% despite the consumer demand headwinds. Raw Material inflation has cooled off thereby improving gross margins. In these conditions, both KFC and Pizza Hut focussed on winning consumer trust by delivering value and product innovation (e.g., KFC Snackers ₹99/- range, Pizza Hut 10 new core pizzas) with strong advertising programs.
➢ In Q1 FY24 we added 35 restaurants (17 KFC, 16 Pizza Hut, 1 KFC and Pizza Hut each in Maldives) taking our total restaurant count to 778.
➢ Consol Restaurant EBITDA grew YoY in absolute terms by 12%, and margin was 17.2% ( 130 bps).
➢ Consol EBITDA (₹ 1,224 Mn, 18.8%) grew YoY by 10% ( 170 bps) | Consol Adj. EBITDA (₹ 772 Mn, 11.8%) grew YoY by 7% ( 150 bps).
➢ Consol PBT (₹ 336 Mn, 5.2%) declined YoY by 6% ( 140 bps). Consol PAT was ₹249 Mn (3.8%).
➢ Despite flat SSSG (ADS improved over sequential quarter), KFC delivered strong financial performance. Overall Restaurant Sales grew YoY by 21%. Gross Margin recovery ( 130 bps over sequential quarter) and cost controls enabled KFC to deliver one of the highest ever Restaurant EBITDA at 20.8% ( 50 bps YoY). To bolster our menu options across day parts we launched KFC Snackers, a range of 7 products at ₹99/- which includes Chicken Rolls, Longer Chicken Burger, Popcorn, Fries and Beverage options.
➢ Pizza Hut overall Restaurant Sales grew by 12%, however SSSG declined by 9% (SSTG was flat & ADS improved over sequential quarter). While there was gross margin recovery ( 50 bps over sequential quarter) restaurant EBITDA dropped to 9.0% ( 580 bps YoY) because of operating deleverage. We continue to invest behind the brand through higher advertising spends along with product and value innovations. Our focus on execution to deliver superior customer experience has resulted in us being recognised by YUM! as No.1 Franchisee globally for Guest Experience Scores.
➢ Sri Lanka overall Restaurant Sales grew by 9% in LKR ( 27% in ₹ terms) while SSSG was flat. Consumer demand continues to be challenged due to the cumulative impact of inflation and higher direct taxes. Raw Material prices have remained largely stable over the last quarter. Restaurant EBITDA margins were at 13.0% ( 250 bps YoY) due to operating deleverage.
6
SUMMARY CONSOLIDATED FINANCIALS Q1 FY24
- - -·- - - - - - -
- - -i - - -
■
- - -~- - - - - -
I
- - - - - - - - - - - ___ .. _____ _
■
- - -i - - -
■
=== ~- - - - - -
===, - - - - - - - -
I
■
===.1- - - - - -
1 ■ - - -
• • • • • • • • •
Note: YoY Q1 PAT is not comparable because there was no tax expense for SFIL in Q1 FY23. In Q1 FY24 there is deferred tax expense without any cash outflow. # FY23 annual PAT includes Deferred Tax Credit (DTC) of ₹1253 mn towards carried forward losses and deductible temporary differences in SFIL. FY23 annual Adj. PAT before DTC is ₹1402 mn (6.2%). Adj. PAT for Q1 FY24 is ₹310 mn (4.8%). Adj. EBITDA and Adj. PAT is before Ind-AS 116 adjustments
7
ParticularsFY23Q1 FY23Q1 FY24Restaurant Sales ₹ mn 22,5715,4366,52620%Adj. EBITDA ₹ mn2,6477227727%%11.7%13.3%11.8%-150 bpsEBITDA ₹ mn4,3431,1141,22410%%19.2%20.5%18.8%-170 bpsPBT ₹ mn1,084356336-6%%4.8%6.6%5.2%-140 bpsPAT ₹ mn #2,332381249-35%%10.3%7.0%3.8%-320 bpsRestaurant Additions1643735Change YoYSAPPHIRE FOODS CURRENT PRESENCE
RESTAURANT COUNT
KFC India
■
Pizza Hut India
■
Sri Lanka + Maldives
■
RESTAURANT DISTRIBUTION ACROSS INDIAN SUBCONTINENT
281
235
100
Jun'22
616
341
286
116
Mar'23
743
358
302
118
Jun'23
778
RESTAURANT ADDITION
KFC India
■
Pizza Hut India
■
Sri Lanka + Maldives
■
18
16 3 Q1 FY23
20
14 8
24
25
8
Q2 FY23
Q3 FY23
16
12 0 Q4 FY23
17
16 2 Q1 FY24
37
42
57
28
35
50
KFC – 9 KFC – 6 PH – 7 PH – 7
62
12
20
KFC – 17 PH – 37
KFC – 14 PH – 10
KFC – 6 PH – 4
Pizza Hut, KFC Pizza Hut, Taco Bell
Pizza Hut only
KFC only
---
KFC – 83 PH – 71
7
53
32
8
KFC – 85 PH – 47
26
Maldives
KFC 2 PH 2
PH – 68 TB – 2
Sri Lanka
PH – 105 TB – 9
Sri Lanka + Maldives includes 4 restaurants in Maldives as on 30.6.23 and 2 new additions in Q1FY24
8
FINANCIAL HIGHLIGHTS Q1 FY24
CONSOLIDATED RESTAURANT SALES (₹ MN)
INDIA RESTAURANT SALES (₹ MN)
22,571
19,744
▲20%
6,526
5,436
▲19%
4,755
5,648
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
9
FINANCIAL HIGHLIGHTS Q1 FY24
CONSOLIDATED GROSS MARGIN (%)
INDIA GROSS MARGIN (%)
67.6%
68.2%
68.7% ▲50 bps
68.8%
69.4%
69.8% ▲40 bps
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
10
FINANCIAL HIGHLIGHTS Q1 FY24
CONSOLIDATED RESTAURANT EBITDA (₹ MN / %)#
INDIA RESTAURANT EBITDA (₹ MN / %)#
17.4% 3,929
20. 0%
18. 0%
16. 0%
14. 0%
12. 0%
10. 0%
8.0 %
6.0 %
4.0 %
2.0 %
0.0 %
18.5%
17.2%
▼130 bps
1,004
1,128
▲12%
21. 0%
19. 0%
17. 0%
15. 0%
13. 0%
11. 0%
9.0 %
7.0 %
5.0 %
17.8%
3,510
20. 0%
18. 0%
16. 0%
14. 0%
12. 0%
10. 0%
8.0 %
6.0 %
4.0 %
2.0 %
0.0 %
18.9%
18.0%
▼90 bps
900
1,015
▲13%
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
# Restaurant EBITDA is before Ind-AS 116 adjustments
21. 0%
19. 0%
17. 0%
15. 0%
13. 0%
11. 0%
9.0 %
7.0 %
5.0 %
11
FINANCIAL HIGHLIGHTS Q1 FY24
ADJ. EBITDA (₹ MN / %)#
EBITDA (₹ MN / %)
11.7%
2,647
15. 0%
10. 0%
5.0 %
0.0 %
-5.0%
-10.0%
13.3%
722
11.8%
▼150 bps
772
▲7%
18. 0%
16. 0%
14. 0%
12. 0%
10. 0%
8.0 %
6.0 %
4.0 %
2.0 %
0.0 %
19.2%
4,343
19. 5%
19. 0%
18. 5%
18. 0%
17. 5%
17. 0%
16. 5%
20.5%
23. 0%
18.8%
▼170 bps
21. 0%
1,114
1,224
19. 0%
17. 0%
15. 0%
13. 0%
11. 0%
9.0 %
7.0 %
5.0 %
▲10%
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
# Adj. EBITDA is before Ind-AS 116 adjustments
12
FINANCIAL HIGHLIGHTS Q1 FY24
Adj. PROFIT BEFORE TAX (₹ MN / %)#
PROFIT BEFORE TAX (₹ MN / %)
6.2%
1,407
7.8%
427
6.4%
▼ 140 bps
419
▼2%
1-
4.8%
1,084
6.6%
356
5.2%
▼ 140 bps
336
▼6%
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
Adj. PROFIT AFTER TAX (₹ MN / %)#
PROFIT AFTER TAX (₹ MN / %)
#
11.8% 2,654
8.3%
452
4.8%
▼ 350 bps
10.3%
#
2,332
310
▼31%
7.0%
381
3.8%
▼ 320 bps
249
▼35%
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
Note: YoY Q1 PAT is not comparable because there was no tax expense for SFIL in Q1 FY23. In Q1 FY24 there is deferred tax expense without any cash outflow. # FY23 annual PAT includes Deferred Tax Credit (DTC) of ₹1253 mn towards carried forward losses and deductible temporary differences in SFIL. FY23 annual Adj. PAT before DTC is ₹1402 mn (6.2%). Adj. PBT and Adj. PAT is before Ind-AS 116 adjustments
13
FINANCIAL HIGHLIGHTS REVENUE & ADJ. EBITDA TREND
YoY Change %
-24%
69%
32%
REVENUE (₹ MN) & ADJ. EBITDA (%)
11.7%
22,571
9.4% *
17,154
13.3%
12.4%
11.1%
11.8%
10.1%
5,436
5,604
5,939
5,592
6,526
5.0%
13,284
3.8%
10,160
FY 20
FY 21
FY 22
FY23
Q1 FY23
Q2 FY23
Q3 FY23
Q4 FY23
Q1 FY24
* Adj. EBITDA% after Normalizing additional incentives in FY22
14
CONSOLIDATED PROFIT & LOSS STATEMENT
Particulars (In Rs mn) Restaurant Sales Other operating income COGS Gross Profit Gross Margin% Employee Expenses Other Expenses EBITDA EBITDA Margin % Depreciation Finance Cost Other Income PBT PBT Margin% Tax Expense PAT PAT Margin %
FY23 22,570.64 85.1 7,406.76 15,248.98 67.6% 2929.03 7,976.73 4,343.22 19.2% 2641.74 868.86 251.62 1084.24 4.8% -1,247.67 2,331.91 10.3%
Q1 FY23
Q1 FY24
YoY %
5,435.53 27.14 1,756.16 3,706.51 68.2% 683.65 1,908.55 1,114.31 20.5% 609.41 197.19 48.57 356.28 6.6% -25.15 381.43 7.0%
6,525.56 18.28 2,060.94 4,482.90 68.7% 850.02 2,408.58 1,224.30 18.8% 727.28 225.99 65.19 336.22 5.2% 87.51 248.71 3.8%
20%
21%
10%
-6%
-35%
Figures are regrouped/reclassified for the purpose of presentation
15
KFC India Business Performance
KFC BRAND PRIORITIES
+
+
Enhance Fried Chicken Category Relevance - “Let’s KFC” communication
campaign
+
Craveable Taste - Innovation: Chicken Rolls
+
Value - Range of Snackers at ₹99/-
Frictionless Customer Experience - Digital Kiosks - KFC App - Partnering with aggregators
+
Operational Excellence - 7 Minutes express pickup
+
Improve Accessibility - Double the restaurant count
in 3-4 years
17
KFC BRAND PRIORITIES Fried Chicken Category Relevance | Craveable Taste | Value
/F>-
C f C ~ ~
__ ___..
tdc ~
I WALK-IN)
DINE-IN EXCLUSIVE
LET'SKFC"
18
KFC BRAND PRIORITIES Fried Chicken Category Relevance | Craveable Taste | Value
747 I KFC~I inoneBucketPress Ad 16x2Scm I 31-05-23
JobNo.:«7/l(fCChlCQnF-IW..kPr-Ad(£N)/$1H:'MIWll25Hcm/Datt: 29.0).2023
19
KFC BRAND PRIORITIES Improving Accessibility – Doubling Restaurant Count in 3-4 years (base Dec’21 count)
KFC BALACHUR PUNJAB
KFC ELIXA PARK KOLHAPUR
KFC SANGRUR PUNJAB
KFC PARAS CINEMA DELHI
20
KFC INDIA Q1 FY24 - CHANNEL SALES CONTRIBUTION
Delivery
■
Takeaway
■
Dine IN
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I ■ -
36%
19%
45%
FY23
35%
19%
36%
19%
46%
45%
Q1 FY23
Q1 FY24
21
KFC INDIA Q1 FY24
AVERAGE DAILY SALES (₹ ‘000)
RESTAURANT SALES (₹ MN)
SSSG
15%
135
65%
144
0%
138
Rest. Addition
78
14,529
18
17
3,537
▲21%
4,286
FY23
Q1 FY23
Q1 FY24
FY23
341
Q1 FY23
Q1 FY24
281
358
Rest. Count
Average daily sales is for all restaurants including new additions during the period
22
KFC INDIA Q1 FY24
GROSS MARGIN %
RESTAURANT EBITDA# (%)
66.6%
67.3%
68.1% ▲80 bps
19.4%
-
20.3%
20.8% ▲50 bps
I • I . I • I .
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
# Restaurant EBITDA figures are Pre-IND AS 116.
23
KFC INDIA RESTAURANT SALES & EBITDA TREND
Rest. SALES (₹MN) & Rest. EBITDA %
YoY Change %
-24%
75%
40%
20.3%
20.2%
20.8%
18.7%
*
19.4%
17.9%
19.1%
13.2%
14.0%
7,735
5,897
14,529
10,349
3,537
3,491
3,810
3,691
4,286
FY 20
FY 21
FY 22
FY23
Q1 FY23 Q2 FY23 Q3 FY23 Q4 FY23 Q1 FY24
* Restaurant EBITDA% after Normalizing additional incentives in FY22
24
Pizza Hut India – Business Performance
PIZZA HUT BRAND PRIORITIES
+
Build Top-of-Mind Awareness - Enhance marketing investments:
+
TV campaign
Taste Leadership in Pizza category - Innovation: 10 New Pan Pizzas, 2 new Pastas, Keema Garlic Bread & Fries
+
Value - Entry level value: Flavor Fun
Pizzas
- Attractive Meal options
+
Frictionless Customer Experience - New Pizza Hut app - Self ordering Dine In table QR
code
+
Operational Excellence - Simplify operations and
improve customer experience
+
Improve Accessibility - Double the restaurant count
in 3-4 years
- 1000 Sft. Model for
increasing density in top 6 cities
26
PIZZA HUT BRAND PRIORITIES Build Top-of-Mind Awareness | Taste Leadership in Pizza Category | Creating Value
27
PIZZA HUT BRAND PRIORITIES Build Top-of-Mind Awareness | Taste Leadership in Pizza Category | Creating Value
a
•I • '"T&Csopply.
28
PIZZA HUT BRAND PRIORITIES Operational Excellence
1st Globally
Guest Experience Score Sapphire Foods
Sapphire Foods Pizza Hut has been recognized by YUM! as No.1 franchisee globally for Guest Experience Scores
OSAT
B2B
Taste
Speed Scores
OSAT: Overall Satisfaction Index | B2B: Bottom 2 Boxes on Overall Satisfaction
29
PIZZA HUT BRAND PRIORITIES Improve Accessibility: Doubling Restaurant Count in 3-4 years (base Dec’21 count)
PH BARAMATI PUNE
PH DABOLIM GOA
PH PHOENIX MALL AHMEDABAD
PH PHOENIX CITADEL INDORE
30
PIZZA HUT INDIA Q1 FY24 - CHANNEL SALES CONTRIBUTION
Delivery
■
Takeaway
■
Dine IN
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I ■ -
50%
15%
35%
FY23
47%
16%
37%
50%
15%
35%
Q1 FY23
Q1 FY24
31
PIZZA HUT INDIA Q1 FY24
AVERAGE DAILY SALES (₹ ‘000)
RESTAURANT SALES (₹ MN)
SSSG
12%
58
47%
61
-9%
52
Rest. Addition
67
16
16
5,214
1,219
1,362
▲12%
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
Rest. Count
286
235
302
Average daily sales is for all restaurants including new additions during the period
32
PIZZA HUT INDIA Q1 FY24
GROSS MARGIN (%)
RESTAURANT EBITDA# (%)
74.7%
75.3%
75.1% ▼20 bps
13.3%
14.8%
9.0% ▼580 bps
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
# Restaurant EBITDA figures are Pre-IND AS 116.
33
PIZZA HUT INDIA RESTAURANT SALES & EBITDA TREND
YoY Change %
-34%
67%
41%
14.8%
15.1%
14.1%
Rest. SALES (₹MN) & Rest. EBITDA %
11.4%
*
3,710
7.2%
3,344
5.0%
2,218
13.3%
8.6%
9.0%
5,214
1,219
1,410
1,364
1,221
1,362
FY 20
FY 21
FY 22
FY23
Q1 FY23 Q2 FY23 Q3 FY23 Q4 FY23 Q1 FY24
* Restaurant EBITDA% after Normalizing additional incentives in FY22
34
Sri Lanka Business Performance
T~CC> BELL
SRI LANKA BUSINESS BRANDING AND MARKETING
n LUNCH
TIME DINE-IN
FROM 12.00PM TO3.00PM
V ALID TILL 16"H APRIL 2023
BUY ANY 2 URGE PAN PIZZAS & GET A SB.ECT LARGE PIZZA FREE OR
GET RS. 1000 OFF
BUY ANY 2 MEDIUM PAN PIZZAS & GET A SELECT MEDIUM PIZZA FREE OR
GET RS. 500 OFF
BUY 1 LITE LARGE PAN PIZZA & 1 CLASSIC LARGE PAN PIZZA FOR RS. 4,750 ( SAVE RS.1, 140 l
BUY 1 LITE MEDIUM PAN PIZZA & 1 CLASSIC MEDIUM PAN PIZZA FOR RS. 2,500 [SAVE RS.7701
a
Offer val id lill 31 " May 21123
36
SRI LANKA BUSINESS Q1 FY24 - CHANNEL SALES CONTRIBUTION
Delivery
■
Takeaway
■
Dine IN
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I
■
I ■ -
38%
35%
27%
FY23
47%
31%
22%
37%
34%
29%
Q1 FY23
Q1 FY24
37
SRI LANKA BUSINESS Q1 FY24
AVERAGE DAILY SALES (LKR ‘000)
AVERAGE DAILY SALES (INR ‘000)
SSSG%
22%
53%
0%
322
333
303
FY23
Q1 FY23
Q1 FY24
72
FY23
114
Rest. Count
75
81
Q1 FY23
Q1 FY24
98
114
Average daily sales is for all restaurants including new additions during the period Note: LKR to INR conversion rate of 0.2247 for Q1 FY23 and 0.2622 for Q1 FY24
38
SRI LANKA BUSINESS Q1 FY24
RESTAURANT SALES (LKR MN)
RESTAURANT SALES (INR MN)
Rest. Addition
19
12,166
3
0
2,893
▲9%
3,145
2,716
▲27%
825
650
FY23
114
Rest. Count
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
98
114
39
SRI LANKA BUSINESS Q1 FY24
GROSS MARGIN %
RESTAURANT EBITDA# (%)
58.1%
58.8%
60.5% ▲170 bps
14.8%
15.5%
13.0% ▼250 bps
FY23
Q1 FY23
Q1 FY24
FY23
Q1 FY23
Q1 FY24
Absolute Rest. EBITDA declined by 9 % in LKR terms (increased by 8% in INR terms)
# Restaurant EBITDA figures are Pre-IND AS 116.
40
SRI LANKA BUSINESS RESTAURANT SALES & EBITDA TREND
YoY Change %
0%
60%
48%
Rest. SALES (LKR MN) & Rest. EBITDA %
* 22.0%
19.6%
16.2%
15.5%
15.0%
14.6%
14.2%
14.8%
12,166
3,282
3,121
2,893
2,867
5,144
5,145
8,229
13.0%
3,145
FY 20
FY 21
FY 22
FY23
Q1 FY23 Q2 FY23 Q3 FY23 Q4 FY23 Q1 FY24
* EBITDA% after Normalizing additional incentives in FY22
41
MALDIVES NEW STORES
PIZZA HUT HULHUMALE
KFC HULHUMALE
42
2ND ESG REPORT (FY23) – GRI / SASB / BRSR NORMS KEY HIGHLIGHTS
Governance
ProfalllCNllload
Ii, lnde_pendent Director as Chairman 2
ESG Committee
DUI
Zero
GRI – Global Reporting Initiatives, SASB – Sustainability Accounting Standards Board, BRSR – Business Responsibility a Sustainability Report
43
40°/4
54%
19,627.76 3,910.88
nNI
IDIII £B
0
THANK YOU